Pizza | ||
Margherita(v) | Tomato, mozzarella and italian herbs | £6.64 |
Quattro Formaggi(v) | Tomato and four types of cheeses | £6.95 |
Quattro Stagioni(v) | Tomato, mozzarella, olives, mushrooms, artichokes and peppers | £7.75 |
Napoli | Tomato, mozzarella, capers and anchovies | £6.95 |
Tropicale | Tomato, mozzarella, ham and pineapple | £7.75 |
Fiorentina(v) | Tomato, mozzarella, spinach and ricotta cheese | £7.85 |
Milano | Tomato, mozzarella, salami and olives | £7.75 |
Da Vinci | Tomato, mozzarella, bolognese sauce and parmesan shavings | £7.95 |
Frutti di Mare | Tomato, sea food and oregno | £8.65 |
Nettuno | Tomato, mozzarella, tuna and red onions | £7.85 |
Genovese | Tomato, mozzarella, pesto, king prawns and garlic | £8.95 |
Vegetariana(v) | Tomato,mozzarella with mixed vegetables | £8.35 |
Al Papa | Tomato, mozzarella, mushrooms, bacon and hot american sausage | £8.95 |
Pollo | Tomato, mozzarella, chicken and mushrooms | £8.75 |
Americana | Tomato, mozzarella, peperoni and peppers | £6.95 |
Capricciosa | Tomato, mozzarella, mushrooms, artichokes, capers, olives and ham | £8.35 |
Calzone | Tomato, mozzarella, mushrooms, salami, ham, garlic and italian herbs (folded) | £8.50 |
Parma | Tomato, mozzarella, rocket, parma ham and parmesan shavings | £8.65 |
Prosciutto | Tomato, mozzarella and ham | £6.90 |
Funghi(v) | Tomato, mozzarella and mushrooms | £6.85 |
Pizza Juventus | Mozzarella, double cream, parma ham and black olives | £8.95 |
Starters | ||
Bruschetta(v) | Crusty bread topped with garlic, fresh tomato and oregano | £3.45 |
Garlic Bread(v) | Slices of bread topped with garlic and oil | £2.65 |
Garlic Pizza(v) | Pizza base topped with tomato, garlic and herbs | £3.95 |
Melanzane alla Parmigina(v) |
Aubergine layered with cheese, tomato and oven baked | £5.75 |
Minestrone(v) | Italian mixed vegetable soup | £3.85 |
Tricolore(v) | Sliced avocado, mozzarella and tomato with da vinci dressing | £4.95 |
Coppa di Gamberetti | Prawn cocktail | £4.75 |
Avocado con Gamberetti |
Avocado pear served with prawns in Marie rose sauce | £4.95 |
Prosciutto e Melone | Parma ham and melon | £6.75 |
Marinato Misto | Fresh seafood with dressing | £6.75 |
Antipasto Da Vinci | Mixed italian meats | £7.55 |
Tonno e Fagioli | Tuna fish with Borlotti beans, onions and dressing | £4.75 |
Insalata Creola | Avocado, spinaci and bacon salad | £4.95 |
Funghi Da Vinci | Mushrooms filled with meat pate, bread crumbs, deep fried | £4.95 |
Funghi Piermario(v) | Mushrooms, garlic, butter and parsley, oven baked | £4.95 |
Carpaccio di Bresaola | Da Vinci special. Cure meat, rocket, parmesan shavings | £7.75 |
Caprese(v) | Tomato, mozzarella and basil | £4.95 |
Calamari | Squid, lightly fried | £4.95 |
White Bait | Deep fried bait | £4.35 |
Involtini di mozzarella | Mozzarella cheese filled with ham and rocket | £5.95 |
Mixed Italian cheeses(v) | £5.90 | |
Mixed Side Salad(v) | £3.35 | |
Pasta | ||
Spaghetti Napoletana(v) | Cherry tomatoes, garlic and basil in a fresh tomato sauce | £6.95 |
Spaghetti alla Bolognese | Traditional Italian mince meat sauce | £7.95 |
Spaghetti alla Carbonara | Cream, egg, parmesan cheese, bacon and black pepper | £7.95 |
Cannelloni(v) | Rolled pasta filled with ricotta cheese, spinach and topped with cheese and tomato sauce | £7.95 |
Lasagne Da Vinci | Home made pasta, layered with Bolognese and bechamel sauce, mozzarella cheese and oven baked | £7.95 |
Crespelle Da Vinci | Pancackes rolled and filled with savoury meat topped with tomato, cheese and parsley then oven baked | £7.95 |
Tortelloni ai Funghi(v) | Fresh pasta pockets filled with mushrooms served in a butter and cream sauce | £7.95 |
Tortelloni al Prosciutto | Fresh pasta pockets filled with ham, served with olive oil, butter and cream sauce | £7.95 |
Penne all'amatriciana | Tomato, bacon, onion and parsley | £7.45 |
Penne alla Siciliana(v) | Aubergine, mozzarella, parmesan cheese in a tomato sauce | £7.90 |
Pasta Vegetariana(v) | Mixed fresh vegetables in a tomato sauce | £7.95 |
Fusilli Baresi(v) | Twisted pasta, broccoli, garlic and chilli. (hot) | £7.75 |
Gnocchi Bresciana(v) | Mashed potato balls with garlic, mushrooms, parsley, served with cream and parmesan cheese | £7.85 |
Gnocchi Sorrentina(v) | Mashed potato balls served with mozzarella, tomato, basil and parmesan cheese | £7.95 |
Farfalle alla Genovese(v) | Butterfly pasta with pesto sauce | £7.25 |
Rice | ||
Risotto Amalfitano | Rice with courgettes, prawns and cherry tomatoes | £8.95 |
Risotto ai Porcini(v) | Rice with porcini mushrooms, butter, cheese and parsley | £8.95 |
Risotto agli Asparagi(v) | Rice with asparagus, low fat soft cheese, basil and onion | £8.95 |
Risotto alla Pescatora | Rice in a delicious seafood sauce, tomato and parsley | £8.95 |
Fish | ||
Branzino al Forno | Sea bass with garlic, olive oil, rosemary, pine kernels, white wine and oven baked | £13.95 |
Pesce Spada Balsamico | Sword fish served in an aromatic balsamic sauce | £12.95 |
Frittura di Gamberi e Calamari |
Fried squid and prawns with garlic | £11.90 |
Pescatrice Zenese | Monk fish, cherry tomatoes, tyme and herbs | £13.95 |
Trota alle Mandorle | Trout sauteed with almonds, butter, white wine and herbs | £11.90 |
Tonno alla Siciliana | Tuna fish cooked in olive oil, garlic, black olives, capers and chilli | £12.95 |
Salmone Pierino | Salmon, olive oil, tomato sauce and cream | £11.95 |
Zuppa di Pesce (Minimum for 2 people) |
Clams, mussels, prawns, octopus, squid, lobster, cutfish, ect. tomato sauce, garlic and chilli | £38.00 |
Pappardelle Riminesi | Large fresh pasta with monk fish in a delicate cognac sauce, garlic | £11.95 |
Spaghetti allo Scoglio | Mixed seafood in a delicate fresh tomato sauce | £9.95 |
Spaghetti alle Vongole | Baby clams, tomato, garlic and parsley | £8.95 |
Linguine ai Gamberoni | Pasta with king prawns, cherry tomatoes, chilli and parsley | £11.95 |
Farfalle al Salmone | Butterfly pasta with cream sauce, tomato and salmon | £8.85 |
Meat | ||
Fegato Burro Salvia | liver cooked in butter and sage | £12.95 |
Fegato Veneziana | liver cooked in an onion and white wine sauce | £10.95 |
Pollo Da Vinci | Chicken breast with white wine, cream and mushrooms | £10.95 |
Pollo Parmigiana | Chicken breast with tomato, mozzarella and parmesan cheese | £10.95 |
Cotoletta Milanese | Veal, egg, flour, breadcrumbs, fried and served with spaghetti in a tomato sauce | £10.95 |
Scaloppine al Limone | Veal, butter and parsley served in a lemon sauce | £13.95 |
Scaloppine al Marsala | Veal, butter sauteed in a marsala wine sauce | £13.95 |
Saltimbocca alla Romana | Thin slices of veal topped with sage, parma ham in a white wine sauce | £13.95 |
Filetto al Pepe | Fillet steak cooked with red wine, black pepper, butter and balsamic vinegar | £15.95 |
Sirloin Steak | Tasty steak, cooked with black pepper or mushrooms | £13.95 |
Filetto ai Funghi | Fillet steak served in a butter, cream and mushroom sauce | £15.95 |